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El crecimiento dinámico que está experimentando y el aumento de la demanda a nivel mundial han llevado al mercado de las bebidas a crear nuevos productos, desde zumos de frutas, incluso con pequeños trozos, a bebidas isotónicas y saludables. GEA es un líder del mercado en proporcionar la experiencia tecnológica y técnica que permite a los productores, cerveceros y viticultores elaborar bebidas para mitigar la sed.

Desde proyectos llave en mano al empaquetado

Desarrollamos soluciones innovadoras para la fabricación y preparación de zumos, jarabes, bebidas sin alcohol, bebidas concentradas, café, té, bebidas de soja, bebidas alcohólicas, cerveza y vino. Nuestra experiencia abarca desde proyectos llave en mano completos, ingeniería, planificación y construcción a automatización de procesos, refrigeración, llenado aséptico y ultra limpio y empaquetado.

GEA pone a su disposición una tecnología de bebidas fácil de instalar y de mantener para que el cliente pueda beneficiarse de los costes de funcionamiento más bajos sin renunciar a la calidad de producción más alta.

Además de cumplir con los estándares internacionales en materia de calidad e higiene, nuestros componentes y sistemas están diseñados para minimizar el consumo de recursos naturales, por ejemplo, agua, energía y materias primas, y reducir el impacto y la huella medioambiental.

Productos y tecnologías

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A Glass Half Full Approach to Beverage Innovation

A leader in providing the technical know-how, equipment and solutions that help producers of non-alcoholic and alcoholic beverages to process and manufacture a wide range of beverages, worldwide, GEA’s test centers in Italy, Germany, Denmark, the Netherlands and the United States provide an extensive portfolio of service, support and production technologies.

Beverage test center

From mixing and filtration to filling and packaging applications, our highly trained experts can assist and expedite the development of innovative new products or optimize the production of existing ones. From lab- to pilot-scale and beyond, including skid-mounted and plug & play options, we can perform comparative process studies, facilitate customer trials, help with application development and conduct product- or customer-specific tests.

Dedicated to working with customers to overcome their processing challenges, our expertise includes mixing (Denmark, Germany), filling and packaging (Italy), homogenization (Italy), freeze concentration (Netherlands), thermal treatment, separation, compressors for industrial and commercial refrigeration, distillation, fermentation, evaporation (Germany) and filtration (Germany, US). We can also provide mobile test units for on-site use and have a long-established history of dealing with blending and brewing issues.

We can help you to build quality into your processes, adjust key parameters to drive your critical quality attributes to the required target levels and bring new products to market in a quick and efficient way. Our skillset includes collaborating with customers to design, tailor and optimize solutions to meet specific processing requirements and/or test new concepts.

From new product and feasibility trials to scale-up studies, training programs and process support, we believe that our services greatly benefit anyone involved in industrial R&D, equipment selection, process optimization and product development.

A trusted supplier of equipment to the beverage industry, GEA offers manufacturers all over the world the opportunity to enter into a profitable partnership to develop both products and processes. We combine advanced in-house technology with a thorough understanding of the industry to help customers maximize their development results. Your needs are critical and individual; our worldwide beverage test centers have been designed to meet those needs.

Caso del cliente

Efficient, flexible bottling technology for an uncompromising organic beverage manufacturer

CEO Jacob Voelkel provides key insights about what it takes to be successful in this competitive industry and explains the important role GEA VIPOLL has played in their most recent expansion.

Caso del cliente

Cerveza sin alcohol con todo su sabor producida en el monte sagrado

La tecnología de dealcoholización por ósmosis inversa de GEA conserva el carácter original de la cerveza de trigo producida en Andechs.

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