Marination can turn meat, poultry and fish cuts into a succulent basis for a delicious meal as well cost-effectively prepare products on an industrial scale. GEA's innovative marination equipment brings one of the world's oldest food preparation techniques into today's automated food processing industry. Increased shelf life has evolved into added value, new products creation and increasing profits.
Food processing & packaging technology centers
Immediately available equipment from stock
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Optimum operation of even the best machines or installations is only possible, if they are partnered with control systems of equal quality.
Step into the 2mm brine injection technology and benefit from precise and accurate brine distribution. The GEA AccuJector is designed for delicate parts such as boneless or bone-in poultry, beef steaks, pork filets and low-profile fish. It has the closest needle pattern available which leaves minimal needle marks on the products.
Making better bacon and ham products | Van der Mey and GEA
GEA MixMaster animation
GEA and CIAL Alimentos | Creating quality food that families trust
With modern sensor technologies, cloud connectivity and advanced analytics firmly in place, GEA is now adding a layer of intelligence to its hard-working machines. The results demonstrate the power of AI to take production processes...
GEA is one of the world’s largest systems suppliers for the food, beverage and pharmaceutical sectors. Our portfolio includes machinery and plants as well as advanced process technology, components and comprehensive services. Used across diverse industries, they enhance the sustainability and efficiency of production processes globally.
GEA is listed in the German MDAX and the STOXX® Europe 600 Index and is also among the companies comprising the DAX 50 ESG and MSCI Global Sustainability Indices.
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