GEA Brine injectors ensure even distribution throughout the product, and can be easily configured for a wide range of food products – giving you extra production flexibility.
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GEA Fresh Enhanced Line
Injected and marinated fresh poultry products are gaining market share quickly. It is providing a “win-win-win” situation for producers, resellers and end consumers alike. If you do it right. GEA's solutions for fresh injecting in combination with marinating as an optional second step enables impressive long term brine retention, guarantees the s...
GEA InsightPartner® for food processing and packaging equipment
By providing instant access to real-time equipment data, InsightPartner helps food processors manage their production better. Our cloud-based solution provides advanced analytics and comprehensive insights based on continuous data monitoring.
GEA MultiJector 2mm
GEA MultiJector 2mm is a cutting-edge brine injector system for the industrial marination of bacon, bone-in and boneless poultry and spareribs.
GEA MultiJector 3-4mm
Benefit from GEA’s cutting edge brine injection system for the industrial marination of cooked ham products.
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Innovating for impact: shaping better solutions for customers
Industrial production is being asked to use fewer resources, become smarter and keep equipment productive for longer. At GEA, that is changing how innovation happens: engineering, customer insight, digital expertise and service come together earlier – when a solution can still be shaped at its core.
