Fryers and oil treatment

Your deep-fried products need to be crisp, crunchy and golden-colored. GEA helps you to achieve perfect results with a range of frying solutions that guarantee attractive and tasty products - from chicken nuggets and fish fingers to non-coated fried pork and vegetarian products.

GEA Fryer
Fried poultry, pork, fish and vegetarian products | GEA frying and oil management solutions

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GEA Technology Center Bakel Team Food Solutions

Food processing & packaging technology centers

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GEA Insights

Reality check for biotech

The new GEA Application and Technology Center (ATC) in Sarstedt, south of Hannover, is neither a showroom nor a substitute for a lab. It is a place for testing, data collection and early decisions. This is where it becomes clear whether a biological concept can become a robust industrial process. That step is bigger than it may seem.

Shifts in food packaging: 4 trends

Thermoforming has long played a central role in food packaging. Now it is facing a major shift. As regulations tighten, materials evolve and costs rise, form fill seal lines must do more than run reliably – they now shape how food stays fresh, affordable and recyclable. Take a look at the key thermoforming trends informing the food packaging and delivery landscape.

Person using a tablet to inspect stainless‑steel industrial equipment with GEA‑branded valves and piping.

GEA Cloud: Connected Machines Powered by Industrial AI

Explore how GEA’s digitally enabled machines connect to the GEA Cloud to unlock AI-driven insights, improve uptime and drive sustainable industrial performance.

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