Your deep-fried products need to be crisp, crunchy and golden-colored. GEA helps you to achieve perfect results with a range of frying solutions that guarantee attractive and tasty products - from chicken nuggets and fish fingers to non-coated fried pork and vegetarian products.


Designed to meet the highest safety standard, GEA fryers have shown exceptional reliability over the last 50 years. They feature low oil consumption, self-supportive oil filtration and recipe control. Discover the pioneering GEA ProFry, an advanced industrial fryer.
As oil is a complex and expensive commodity, managing it efficiently saves processing costs and ensures consistently high food quality for the consumer. An integral part of the frying process is the different oil management solutions from GEA for the right oil supply, oil exchange and filtering of the oil. Good filtration is essential to prolong the lifespan of your frying oil, promote high product quality and minimize waste. GEA Oberlin Filter range offers an advanced, high-performance solution that suits perfectly the GEA fryer range and is available in three different capacities. Together with GEA Frying Oil Management, this makes sure your oil has a long and healthy life.
Together with the passionate GEA people and their unrevealed application know-how, this results in perfect frying and oil management.
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Good filtration is essential to prolong the lifespan of your frying oil, promote high product quality and minimize waste. GEA Oberlin Filter range offers an advanced, high performance solution that suits perfectly the GEA fryer range and is available in three different capacities.

Oil is a complex and expensive commodity; managing it efficiently saves processing costs and ensures consistently high food quality for the consumer.

Engineered for efficiency, safety, and reliability, GEA EasyFry offers great performance in delivering consistently high-quality fried products. With features such as adjustable oil flow, high belt speed, and advanced sediment removal mechanisms, EasyFry ensures optimal product orientation, uniform cooking, and reduced operating costs.

Elevate frying performance with ProFry. Boost oil flow, cut waste, and ensure consistent, high-quality results. Ideal for deep and flash-fried foods in high-output production.

Discover how GEA’s advanced technologies and tailored services optimize productivity, sustainability, and automation for your food processing or packaging business.

GEA RemotePartner combines digital machine access and remote support to help you swiftly identify the root cause of any equipment issue and get instant assistance from GEA experts. The result: faster issue diagnostics and resolution, enhanced machine performance, greater efficiency and minimal downtime.

By providing instant access to real-time equipment data, InsightPartner helps food processors manage their production better. Our cloud-based solution provides advanced analytics and comprehensive insights based on continuous data monitoring.

Food processing & packaging technology centers
GEA’s past fiscal year was one of significant growth and further profitability gains. In particular, the technology group substantially increased order intake, with all divisions contributing here. GEA also made progress in all Mission 30 strategic growth areas. In addition, GEA met key interim targets under its climate plan ahead of schedule. Major milestones in fiscal year 2025 were admission to the DAX index, the award of one of the largest contracts in the company’s history, and streamlining of the corporate structure.
Thanks to a new SmartParc manufacturing site, food processors in the U.K. are cutting their running costs and emissions. With GEA heating and cooling technology at its core, this collaborative production model demonstrates how innovation is accelerating the industry’s net-zero ambitions.
“Brewing eggs is like brewing beer.” It’s the kind of comparison that makes you smile – and then it clicks: Something complex suddenly feels simple. Through this personal film, set in the agricultural heartland of the U.S., we explore precision fermentation and the real-world work it takes to turn an idea into food.