The conventional NIRO® Spray Dryer turns liquid into powder in a highly efficient manner. It is used within fields as diverse as the dairy, food and chemicals industries where it has won renown for its performance.
The conventional NIRO® Spray Dryer turns liquid into powder in a highly efficient manner. It is used within fields as diverse as the dairy, food and chemicals industries where it has won renown for its performance.

Designed for the specific product to be dried in compliance with a given industry’s standards and requirements, the conventional NIRO® Spray Dryer produces a fine powder with particle sizes between 20-300 my. It is primarily applied in the chemical industry, but it has also proved valuable in the production of food and dairy products.
The conventional NIRO® Spray Dryer is often referred to as a one-stage spray dryer as the powder will have its final moisture content when discharged from the chamber.
Atomization of the concentrate takes place via either a Rotary Atomizer or high-pressure nozzles. The drying air enters through the air disperser at a high velocity, ensuring optimal mixing with the atomized concentrate. Evaporation is instantaneous, taking place as the droplets pass through the drying chamber.
The powder is collected from the drying chamber in a pneumatic conveying and cooling system. The exhaust air passes through a filter separating out the remaining particles. For a final drying/cooling of the product, a VIBRO-FLUIDIZER™ Fluid Bed can be connected with the base of the drying chamber. By choosing this drying mode, the plant will become a two-stage dryer with improved energy consumption, increased capacity and, in some cases, even resulting in improved product quality.
The latest GEA cyclone solution, Cyclone Extra Efficiency (CEE), can help you overcome smearing and attrition challenges in your powder separation applications.
The FSD® Spray Dryer, combining spray- and fluid-bed drying, is designed to provide optimum drying efficiency and the best product quality in agglomerated powders. The design, specific to the different industries, has gained worldwide recognition among producers of a wide range of food products and chemical compounds.
The NOZZLE TOWER™ Spray Dryer is designed specifically for production of free-flowing powders made up of single, individual, round, and soluble particles. To meet the various requirements of different industries, it is available in several designs. Its qualities have achieved worldwide renown among producers in the food and chemical industries.
The SPRAY FLUIDIZER™ System is the solution for making dust-free, free flowing, high density, compact granulates by solidification of solids from non-heat sensitive liquid feeds - be that solutions, suspensions, slurry or melt.
After treatment - secondary drying and cooling - constitutes an essential part of powder production. The VIBRO-FLUIDIZER™ Fluid Bed is recognized for its efficiency and gentle processing - whether it is a fine powder or an agglomerated product.
GEA OptiPartner is a digital software solution that combines GEA’s process design and operational know-how for process optimization of production lines. Using advanced data-driven and machine learning technologies, GEA OptiPartner increases the efficiency and productivity with full visibility of process.
Food Safety and Product Quality are fundamental to your business. Make sure you meet the challenge, and protect your brand, with SAFEXPERT® services from GEA.
As a complementary addition to physically testing, GEA has developed the Virtual Spray Dryer Testing based on Computation Fluid Dynamics (CFD) to simulate the performance of the spray drying process with all its complexity.
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