Alkolsüz Bira

GEA, biranın alkolsüzleştirilmesi için mekanik ve termal separasyon teknolojisinde en deneyimli üreticilerden biridir ve alkolsüz bira üretimi için tüm proses adımlarında size destek olmaktadır
• Using GEA clarifiers if interrupting the fermentation
• Treating beer by GEA cross flow membrane filtration to gain two products like an alcoholic solution as basis for flavored beverages and alcohol free beer.
• Processing beer by evaporation and to recover aroma

Breweries benefit from the outstanding performance of GEA equipment which allows producing all kind of low alcohol beers like:

• Alcohol-free beer:           < 0.05 %
• De-alcoholized beer:      < 0.5    %
• Low-alcohol beer:           < 1.2    %

Once the alcohol is removed proceed with the normal finishing process where the beer is carbonated and bottled where GEA is your competent partner for your requirements regarding processing filling and packaging.