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InschrijvenCutters
Snijmachines (kuip-hakmachines/kuip-snijmachines/stille snijmachines) van GEA zijn de meest universele en flexibele machines voor praktisch alle bereidingstaken waarbij mengen, deeltjesreductie en emulgeren betrokken zijn. Ze bieden flexibiliteit en snelle wisseling van recepten en tegelijk een hoge productiviteit. Met de machines van GEA kan elke structuur worden bereikt, van grof hakken tot de fijnste emulsie, waarbij de ingrediënten tevens homogeen worden gemengd.
Cutters
A tradition of innovation in cutters
GEA is no newcomer to bowl cutting. Krämer+Grebe laid the foundation of today’s generation of GEA CutMasters over 80 years ago. Since then, we’ve developed the world’s first propeller cutter with a knife arm support from just one side. Then came the first vacuum bowl cutter and world’s first dual-knife cutter. We’ve also set cutting speed records on later machines. And so much more. Today’s GEA CutMaster Gen 3 comes with integrated AC technology. It has a new standardized user interface. Optional predictive and preventive maintenance systems are available too.
A selection of GEA CutMaster applications
The CutMaster is GEA’s standard bowl cutter. It’s perfect for a wide range of product applications. The vacuum sealed CutMaster V excludes air from food emulsion. This simulates protein extraction and reduces the risk of jelly deposits. The CutMaster DUO has 2 knife heads. It’s ideal for dry fermented sausages such as salami.
Meat applications
Meat applications such as bologna, mortadella & vienna sausage, pate, jagdwurst, salami, chorizo and bratwurst.
Plant-based applications
Plant-based applications such as plant-based fish nuggets, plant-based burger, falafel and plant-based sausage.
Other applications
Other applications such as dumpling filling, soups & sauces, processed cheese and surumi.
Producten
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