GEA offers complete turnkey systems for the storage and handling of finished products like pasta, pet food, candies and many more.

By providing tailor-made solutions we work with our partners side by side, in order to provide best quality machinery to satisfy their needs in terms of storing and handling processed products.
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The conveyor belts transfer the product from one or more points to the desired machine.

The silo unloading belt unloads the product of a single cell and transfers it to one or more conveyor belts connected to a collector.

The silo descender is a monolithic spiral with a continuous section made entirely of stainless steel.

The direct discharger is a monolithic spiral with a continuous section made entirely of stainless steel.

The new GEA Application and Technology Center (ATC) in Sarstedt, south of Hannover, is neither a showroom nor a substitute for a lab. It is a place for testing, data collection and early decisions. This is where it becomes clear whether a biological concept can become a robust industrial process. That step is bigger than it may seem.

Thermoforming has long played a central role in food packaging. Now it is facing a major shift. As regulations tighten, materials evolve and costs rise, form fill seal lines must do more than run reliably – they now shape how food stays fresh, affordable and recyclable. Take a look at the key thermoforming trends informing the food packaging and delivery landscape.