GEA H-Packer SO Plus

GEA has re-engineered the H-Packer SO Plus for long-cut pasta packaging by integrating a faster, highly reliable and technologically advanced system, comprising a double dosing unit and a continuous motion packaging machine. This enables pasta manufacturers to increase their product flow, minimize their product loss, simplify line control, and ensure smooth filling in the packaging process.

Motorized reel holder

Optimized film feeding and improved paper film management

HMI

The new HMI control panel of the H-Packer SO Plus

Stripping sealing jaw

New patented stripping sealing jaw

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GEA Insights

viva con agua, tanzania, potable water

Touching lives, lifting communities

The GEA Foundation launched this year with a promise: to make a tangible difference in people's lives. From scholarships in Germany to clean water in Tanzania, the foundation is already proving that when companies commit to giving back, lives change.

Batch milking with the DairyRobot R9650 combines conventional and automatic milking methods, providing consistent milking routines several times a day while integrating the efficiency of automation.

Farmers reap benefits of tailored GEA batch milking system

Automated milking has become the first choice for many modern dairy farms. The benefits are compelling, and with a new batch milking solution from GEA, automated group milking for large dairy herds is possible without the need – and expense – of rebuilding existing facilities.

Bottles of Carlsberg beer in bucket with crushed ice

How Carlsberg keeps 10,000 valves in play

At Carlsberg’s Fredericia brewery, GEA VARIVENT valves are part of a long-game strategy. By reusing core valve bodies, retrofitting actuators and control tops, and planning maintenance around brewing seasons, Carlsberg extends asset life, reduces downtime and supports its ambitious water and sustainability targets.

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