Machines specifically designed for long-cut pasta shapes like spaghetti and bucatini, continuously improved over the years in terms of packaging speed and waste reduction. Machines can be provided also as a packaging unit, featuring a dosing system calibrated and paired with the machine's packaging capacity.

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The GEA H-Packer SI is an intermittent motion packaging machine for long cut pasta and special products in pillow type bags.

High speed Packaging system specifically designed for long cut pasta.

A faster, highly reliable and technologically advanced system, comprising a double dosing unit and a continuous motion packaging machine for long-cut pasta packaging.

GEA Package Weigher: entirely made in stainless steel with an accurate weight control system for nests, long-cut and short cut dry pasta.
Costs for energy, water and raw materials are rising with efficiency becoming a decisive competitive factor. GEA identifies more resource-efficient successor solutions in a transparent way and has them independently validated. Now a portfolio of more than 50 products, what does it take to make the grade and how do customers benefit? GEA insiders share why these innovations are so transformative.
German pastry specialist Wolf ButterBack expands with GEA’s ammonia-based BluX chiller technology that delivers flexible, low-maintenance cooling while helping the company move closer to net zero.
Barilla and GEA unite tradition with innovation at a new R&D pilot plant in Illinois – boosting speed, flexibility & quality while keeping the soul of pasta alive. 🍝