Pilot scale high shear mixing

GEA MIXING FORMULA® High Shear Test Mixers

Developing new products and processes can be an expensive and labor-intensive investment for many customers. GEA understands this, and that is why we offer our customers the opportunity to trial their products before scaling up production.

GEA BATCH FORMULA® High Shear Test Mixer 500L
gea-batch-formula-pro-high-shear-test-mixer-atc-v2

Test before you buy!

Customers can choose to test mixing equipment and solutions at GEA test facilities

gea-batch-formula-pro-high-shear-test-mixer-100-LT

GEA BATCH FORMULA® PRO High Shear Test Mixer 100L

gea-batch-formula-pro-high-shear-test-mixer-500-LT

GEA BATCH FORMULA® PRO High Shear Test Mixer 500L

GEA INLINE FORMULA® SOL High Shear Mixer 1000L

GEA INLINE FORMULA® SOL High Shear Test Mixer 750L

Downloads

GEA Insights

Man walking through server room

Beyond the firewall: Securing what matters at GEA

Companies like GEA process and store large amounts of sensitive data. However, security incidents, from ransomware attacks to physical intrusions and industrial espionage, are ever-expanding. GEA’s effective protection of its business partners’ data – as well as its own proprietary information – is evolving into a competitive advantage. We spoke with Iskro Mollov, GEA’s Chief Information Security Officer, about what it takes to protect a global business in a volatile world.

Smart, stylish, circular: polycotton recycling with Circ

Resource-efficient fashion has been a long-sought ambition amid the fashion industry’s considerable contributions to global carbon emissions. The need to close the loop by recycling textile fibers into virgin-like materials is higher than ever but seemed like a distant dream until now: Circ, GEA’s American customer and pioneer in the field of textile recycling, might be rewriting the future of the fashion industry.

Wildtype cultivated seafood, Arye Elfenbein, CCBY4.0

New food tipping point

Alternative proteins are promising – yet still expensive to produce. The usual response is that scaling up will solve this issue. But what if the solution was really about getting better, not just bigger? From more efficient, high-yield processes to upcycling waste heat, engineers are reshaping how we grow food.

Receive news from GEA

Stay in touch with GEA innovations and stories by signing up for news from GEA.

Need assistance?

We are here to help! With just a few details we will be able to respond to your inquiry.