Oil & Gas

Demands on the oil and gas industry are increasing. Operational reliability, cost containment, safety standards and environmental protection are major considerations. GEA’s wide range of solutions not only meet our customers’ precise process-critical requirements, but they also comply with the most stringent safety and environmental standards while contributing considerably to reducing operating costs.
Our centrifuges clean all kinds of liquids — from crude oil to meet refineries’ specifications; to drain, bilge and produced water to help protect the maritime ecosystem.
Our process refrigeration and gas compression expertise is applied in many applications, including mixed- hydrocarbon compression, custom process cooling, boil- off gas & storage, cryogenic gas processing and LNG production.
GEA’s multi-stage steam ejector units for downstream processes in refineries exhibit low steam consumption, thus keeping the vacuum in the distillation column operating reliably and effectively.
Whether delivering complete, large-scale, highly engineered process refrigeration and gas compression solutions or proven equipment for a specific operating function — including compressor packages, chilling systems, centrifuges or steam ejector units — GEA stands ready to meet our customers’ process-critical requirements in the oil & gas space.
Showing 4 of 10

First class electronic monitoring based on proven developments.

The intuitive touch for machine control technology.

GEA’s innovative control & monitoring solutions provide capabilities to control production processes, maximize efficiency and reduce system downtime.

GEA gas compressors are key system components in oil & gas extraction and processing operations, in power generation plants with gas turbines, in chemical processing and in numerous other industries.
GEA centrifuges enable wastewater reuse, resource recovery, and water security by turning biosolids into value in a world facing growing water scarcity.
Last year was not a year of hyped-up headlines for alternative proteins. Perhaps that is precisely why it was an important year for food biotech, the biotechnology behind everyday foods and ingredients. While the sector worked through a difficult funding environment, approvals were still granted, pilot lines set up and new platforms tested in the background. In short: headlines are turning into infrastructure. Frederieke Reiners heads GEA’s New Food business. She and her team work at the intersection of biotechnology and industrial food production. In this interview, she takes us on a world tour of food biotech in seven questions.
Pets are family – and owners expect premium, transparent and sustainable nutrition. Freeze-drying, powered by GEA technology, helps pet food makers deliver.