Discover our innovations at Seafood Expo Global 2026

A better seafood future. Engineered together.

At Seafood Expo Global 2026 we’ll present how jointly engineered technologies are shaping a better seafood future — enhancing efficiency, ensuring product integrity, and supporting sustainable, future‑ready digital operations across the entire seafood value chain.

Discover our Food Processing and Packaging innovations:

GEA AccuJector

Discover precision seafood marination with GEA injection technology. Ultra-fine 2mm needles distribute brine evenly in delicate fish fillets, improving moisture retention and flavor while leaving minimal marks for a premium product appearance.

GEA PowerPak 7000 high capacity thermoforming maschine

GEA PowerPak 7000 PLUS

The PowerPak 7000 PLUS delivers efficient, high quality thermoforming packaging tailored for seafood processors. Its hygienic, flexible design supports consistent pack integrity, smooth operation and improved sustainability across diverse product formats.

GEA RAY® Plus freeze dryer

Freeze drying preserves flavor, texture and nutrition, delivering high quality freeze dried fish and shellfish with long shelf life. GEA’s next generation RAY® Plus freeze dryers introduce major gains in energy efficiency, productivity and cleanability.

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GEA Food Processing & Packaging

GEA Group