Experience efficient, safe and reliable industrial frying
Engineered for efficiency, safety, and reliability, GEA EasyFry offers great performance in delivering consistently high-quality fried products. With features such as adjustable oil flow, high belt speed, and advanced sediment removal mechanisms, EasyFry ensures optimal product orientation, uniform cooking, and reduced operating costs.

With the introduction of the GEA ProFry family, the GEA EasyFry now caters exclusively to 450mm lines in the low capacity range, rounding out our comprehensive offerings. Our flexible fryer is designed to meet a wide array of applications, boasting a 4m length in both thermal and electrical heating options, with 5m and 6m available in electrical heating execution.
Ease of maintenance, cleanliness, and operational safety are paramount in the design of GEA fryers. With simple operation and short change-over times, our fryers ensure seamless integration into your production processes.
Backed by over 50 years of experience in industrial frying, GEA continually enhances performance to meet the evolving needs of the industry. Our key advancements include increased belt speed, elevated food safety standards, enhanced sanitation practices, and highly effective sediment removal mechanisms.
The GEA EasyFry industrial fryer is designed for a wide range of deep and flash fried applications such as pork, poultry, seafood, vegetables and plant based products.

Descubra a pioneira GEA ProFry, uma fritadeira industrial avançada. Com mais de 50 anos de experiência em tecnologia de fritura, nossa última edição apresenta um caudal de óleo 30% superior, medição em linha patenteada da qualidade do óleo em tempo real e capacidade 15% maior em um espaço menor. A nova SmartControl HMI oferece uma operação simpli...

O óleo é um commodity complexo e caro; gerenciá-lo com eficiência economiza custos de processamento e garante uma alta qualidade consistente dos alimentos para o consumidor.

Good filtration is essential to prolong the lifespan of your frying oil, promote high product quality and minimize waste. GEA Oberlin Filter range offers an advanced, high performance solution that suits perfectly the GEA fryer range and is available in three different capacities.

Discover how GEA’s advanced technologies and tailored services optimize productivity, sustainability, and automation for your food processing or packaging business.

By providing instant access to real-time equipment data, InsightPartner helps food processors manage their production better. Our cloud-based solution provides advanced analytics and comprehensive insights based on continuous data monitoring.

GEA RemotePartner combines digital machine access and remote support to help you swiftly identify the root cause of any equipment issue and get instant assistance from GEA experts. The result: faster issue diagnostics and resolution, enhanced machine performance, greater efficiency and minimal downtime.
GEA’s past fiscal year was one of significant growth and further profitability gains. In particular, the technology group substantially increased order intake, with all divisions contributing here. GEA also made progress in all Mission 30 strategic growth areas. In addition, GEA met key interim targets under its climate plan ahead of schedule. Major milestones in fiscal year 2025 were admission to the DAX index, the award of one of the largest contracts in the company’s history, and streamlining of the corporate structure.
Graças a uma nova unidade de fabricação, o SmartParc, os processadores de alimentos do Reino Unido estão reduzindo seus custos operacionais e suas emissões. Com a tecnologia de aquecimento e resfriamento da GEA em seu núcleo, esse modelo de produção colaborativa demonstra como a inovação está acelerando as ambições de net-zero do setor.
"Cozinhar ovos é como cozinhar cerveja". É o tipo de comparação que faz você sorrir - depois, dá um clique: Algo complexo de repente parece simples. Por meio desse filme pessoal, ambientado no coração agrícola dos EUA, exploramos a fermentação de precisão e o trabalho real necessário para transformar uma ideia em alimentos.