Il fulcro di ogni processo

Hygienic pumps

GEA Hygienic pumps

Pulse of Bodenheim

Our global center of competence in Bodenheim serves as a hub of expertise, innovation and customer support from where we shape the future of the hygienic pump business worldwide.

Pulse of Global Manufacturing

Discover GEA's approach to global manufacturing with advanced technology, digitalization and sustainability at its core. Our multi-purpose sites in China, India and Poland exemplify smart collaboration with particular focus on cost efficiency, traceability and responsiveness.

Pulse of Koszalin

Take a look into the factory of the future in Koszalin, Poland where we invited customers to experience the new hygienic pump production facility.

Service on a hygienic pump

Video sui servizi di assistenza

Pompe sanitarie GEA

GEA Partner Program

GEA Partner Program

We all do better when we work together

Approfondimenti GEA

GEA Globe

GEA reports profitable growth for 2025 and expects accelerated revenue growth

GEA’s past fiscal year was one of significant growth and further profitability gains. In particular, the technology group substantially increased order intake, with all divisions contributing here. GEA also made progress in all Mission 30 strategic growth areas. In addition, GEA met key interim targets under its climate plan ahead of schedule. Major milestones in fiscal year 2025 were admission to the DAX index, the award of one of the largest contracts in the company’s history, and streamlining of the corporate structure.

This photo shows an aerial view of the SmartParc factory

How SmartParc is rewriting the rules of food production

Thanks to a new SmartParc manufacturing site, food processors in the U.K. are cutting their running costs and emissions. With GEA heating and cooling technology at its core, this collaborative production model demonstrates how innovation is accelerating the industry’s net-zero ambitions.

Sushi dish made with the ingredient Bioalbumen®, an egg-white protein (ovalbumin) (Onego Bio)

Il laboratorio di scienze alimentari

"Fare le uova come la birra". Un paragone che prima fa sorridere e poi riflettere: in effetti è il modo più semplice per spiegare qualcosa di molto complesso. Attraverso questo breve filmato girato nel cuore agricolo degli Stati Uniti, scopriamo la fermentazione di precisione e il lavoro concreto necessario per trasformare un'idea in cibo.

Ricevi notizie da GEA

Resta in contatto con le innovazioni e le storie GEA iscrivendoti alle news di GEA.

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