Engineering for a better world

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Engineering for a better world

A safer way to produce cancer treatments

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About GEA
About us

Engineering with purpose

GEA is one of the world’s largest systems suppliers for the food, beverage and pharmaceutical sectors. Our portfolio includes machinery and plants as well as advanced process technology, components and comprehensive services. Guided by a strong sense of purpose, our more than 18,000 dedicated employees work to enhance the sustainability and efficiency of production processes globally.
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Statement for the half year 2025

Engineering for a better world

We engineer sustainable solutions for a better world and to support the sustainability goals of our customers. And we promote the highest environmental and social standards at our own sites and in procurement. We aim to become the most attractive employer in the engineering industry with greater diversity, equal opportunity and integration, and by offering long-term career development prospects. To make these ambitions concrete, we have defined measurable ESG targets as part of GEA’s Mission 26 Strategy.
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Careers
Careers

Make a positive impact

Are you curious, highly motivated and love solving challenges for customers? GEA is looking for passionate people to fill very diverse roles.

GEA mandated to build world’s largest integrated dairy facility in Algeria

At a formal event in Algiers, Baladna, a leading Qatari dairy and food producer, the Algerian Government, and GEA – represented by CEO Stefan Klebert – took part in a contract signing ceremony, enabling the construction of the world’s largest integrated dairy farm and milk powder facility in Algeria. GEA was mandated to provide a comprehensive range of dairy farming and processing solutions. This project is one of the largest single orders for GEA to date. Milk powder production is planned to commence in late 2027, with gradual scale-up of production volumes over subsequent years.

GEA opens New Food technology center in the U.S. to boost alternative proteins’ scale-up

GEA officially opened its New Food Application and Technology Center (ATC) in Janesville, Wisconsin, on July 17, 2025. The USD 20 million facility is the company’s second global Center of Excellence dedicated to alternative proteins and sustainable food solutions as alternatives to traditional foods such as meat, dairy, seafood and eggs. GEA’s first ATC was launched in Hildesheim, Germany, in 2023. The new facility expands the GEA Janesville campus, which has served as a site for production, repair, logistics, and training since 2024.

GEA further boosts leadership position in TIME magazine’s “World Most Sustainable Companies” Ranking

For the second consecutive year, TIME Magazine and Statista jointly published their ranking of the “World's Most Sustainable Companies”. With a position as global number 12 in a list of 500 firms, GEA scored exceptionally high in the overall ranking. Furthermore, the Company secured second place amongst all 22 German firms on the list. GEA already achieved a strong position in the past year’s edition of the ranking and now further advanced by 21 positions.

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