Recubridoras

Un rebozado adecuado añade valor a sus productos. En un momento en que la tendencia es comer de forma más saludable e ingerir menos grasa, necesita controlar los parámetros de rebozado con más precisión. Además de proporcionar el control necesario, las soluciones de GEA, para aplicación de harina y cobertura de granulometría fina, ofrecen la posibilidad de producir una variedad de productos apetecibles de forma rentable.

Coating systems

A coating system sequentially coats the product in a number of steps that are usually referred to as ‘passes’. A pass combines a dry and wet stage, and passes are often repeated. This may be done to increase the total pick-up or give the end-product a particular taste, look or mouthfeel.

Different kind of pre-dusting, batter & breader coating applications | Industrial food coating equipment

A typical coating system comprises various process stages:

  • Pre-dust: a dry coating
  • Adhesion batter: a wet coating, applied over the pre-dust to glue the breader or crumb
  • Breading: a dry (particulate) coating containing components ranging from flour to bread crumb and coarse cornflakes

GEA’s pre-dusting, battering and breading machines give you the capability to cost-effectively produce an appetizing variety of products. You can precisely balance quality, yield and costs with innovative machines and configurations of wet and dry coatings. Add to this the passionate GEA people and their unrevealed application know-how and you have the ultimate winning formula. 

Technology Center Bakel

Test before you invest!

Want to validate, experiment and innovate, without the risk of disturbing your day-to-day production? Our Food Solutions Technology Center in Bakel, the Netherlands, is the place to go. What’s more – our doors are always open, even remotely!

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