The rotary cleaner sieves the raw material to remove any foreign bodies or particle sizes that do not meet the required parameters.
The product is transported by the screw to a drum where a rotating whisk centrifuges the product across the entire surface of the flexible mesh. The outcoming product is sieved, while the waste is discarded by the machine. The stainless-steel drum is easy to replace and is available in perforated sheet steel or mesh. The sieve mesh size depends on the type of product to be sieved.
• Internal surfaces painted with food safe paint
• Highest hygiene standards
• No accumulation points
• Accident prevention safety systems
• Inspection hatch for cleaning
• Stainless-steel construction (optional)
Costs for energy, water and raw materials are rising with efficiency becoming a decisive competitive factor. GEA identifies more resource-efficient successor solutions in a transparent way and has them independently validated. Now a portfolio of more than 50 products, what does it take to make the grade and how do customers benefit? GEA insiders share why these innovations are so transformative.
German pastry specialist Wolf ButterBack expands with GEA’s ammonia-based BluX chiller technology that delivers flexible, low-maintenance cooling while helping the company move closer to net zero.
Barilla and GEA unite tradition with innovation at a new R&D pilot plant in Illinois – boosting speed, flexibility & quality while keeping the soul of pasta alive. 🍝