Sheet Preparation Machines

Products

Showing 4 of 7

GE - Extrusion group

Extruder producing short-cut pasta, sheet pasta and lasagna.

GEA xTru Fresh

Machine designed for the mixing, kneading and extrusion process. The GEA xTru Fresh mixes the main ingredients. Afterwards, the mixture is fed to the extrusion screw, which extrudes short-cut pasta, sheet pasta and lasagna.

LSC-LDC - Calibration rollers

Machine designed to receive sheet from the previous machine (GE, SPW, SPTW) and take it to the desire thickness. It is dedicated to nest, tagliatelle and lasagna lines.

MKS - Mixer kneader sheeter

Designed to mix, prepare dough and sheet in one single machine.

Meet Carl Mazzone, president of Mazzone Pasta

Mazzone Pasta includes two lines completely supplied by GEA Extruded Food Technologies. Thanks to them, Mazzone Pasta produces many pasta varieties, such as: cappelletti, ravioli, tortellini, short-cut pasta, lasagna, fettucine, tagliatelle and cannelloni.

GEA Insights

The images shows a person holding four bottels with colorful drinks like juices or smoothies

Bottling the benefits: the engineering behind functional beverages

As consumer demand for the latest health and wellness drinks continues to evolve and grow, GEA helps producers bring new products to market safely, efficiently and at scale.

Innovating for impact: shaping better solutions for customers

Industrial production is being asked to use fewer resources, become smarter and keep equipment productive for longer. At GEA, that is changing how innovation happens: engineering, customer insight, digital expertise and service come together earlier – when a solution can still be shaped at its core.

Veltins modernizes beer clarification with GEA

New GEA separators deliver energy savings, process stability and long-term operational security