System designed to cut cooked flat pasta or cannelloni, using a chasing blade with brushless control, synchronized via PLC.
The machine is in stainless steel, while the blade is in plastic material and it features springs to regulate cutting pressure. This high frequency cutting system ensures no product damage, which is particularly relevant for cannelloni.
Thanks to its stainless steel structure, it is easily washable.
Machine performance
With the GEA kytero 10, researchers and developers in the biopharmaceutical, food and new food industries now have the latest generation of a powerful accelerator at their disposal.
Michele Schneider's life took an unexpected turn when she married her husband Virlei, an aspiring dairy farmer, and the two started dairy farm Fazenda Inovação Schneider Milk in Brazil. Being a newcomer in dairy farming, Michele saw her passion for the animals and the farm grow quickly. And so did her workload.
GEA helps customers test and scale alternative egg products and ingredients made with precision fermentation.