Distillation Technology
Thermal vapor recompression and mechanical vapor recompression solutions for the economization of distillation and evaporation processes.

A certain quantity of live steam, the so-called motive steam , is required for the operation of a thermal vapor recompressor. A big advantage of the thermal vapor recompressor is its simplicity: no turning parts , no maintenance, convenience to implement.
Our TVR technology renders the operation of new designed and existing distillation plants much more economic.
Our MVR solutions entail higher invest costs compared to the TVR, but permit even higher savings of energy costs. Particularly for new designed plants the cost–benefit–ratio can be excellent. Other advantages are the gentle evaporation of the product due to low temperature differences.
For each particular case, the decision on whether a vapor recompression system should be installed must be made on the basis of an efficiency study.

Where product purities superior to feasible concentrations through rectification are required, one of these technologies come to operation: Molecular Sieve Technology, Distillation with Entrainer, and Pervaporation through Hydrophilic Membranes.

GEA uses different types of reboilers for the energy input to the distillation columns. The choice of the suitable type depends on surrounding process and product parameters.

Production lines with optimized integrated process steps.

The fabrication of compact skid mounted units for smaller product quantities has several advantages for our client.

The new GEA Application and Technology Center (ATC) in Sarstedt, south of Hannover, is neither a showroom nor a substitute for a lab. It is a place for testing, data collection and early decisions. This is where it becomes clear whether a biological concept can become a robust industrial process. That step is bigger than it may seem.

Thermoforming has long played a central role in food packaging. Now it is facing a major shift. As regulations tighten, materials evolve and costs rise, form fill seal lines must do more than run reliably – they now shape how food stays fresh, affordable and recyclable. Take a look at the key thermoforming trends informing the food packaging and delivery landscape.