Nutraceuticals
Positioned between food and pharmaceuticals, the nutraceutical industry comprises foods and substances — or combinations of substances — consisting of molecules or elements found in nature for the purpose of maintaining or improving health and treating or preventing diseases/conditions. Major food and pharmaceutical companies are currently investing heavily in research and development (R&D) and marketing budgets to secure market share and promote further growth and development.
Human beings have been using natural products since the dawn of time. Plants growing wild in nature or cultivated as crops are still the prime ingredients in many drugs, beverages, flavors and cosmetics. GEA’s comprehensive product range covers most of the required steps for processing leaves, herbs and other plant material, for example, into extracts and then further into powders or granulates.
Extracts are generally concentrated forms of natural substances obtained by treating crude material containing these substances with an appropriate solvent such as water, alcohol or another organic solvent. This process can successfully be done using our continuous extraction plant.
The production of many solid dosage nutraceuticals involves batch or continuous extraction equipment and an evaporator to concentrate the extract to an appropriate solid content prior to spray drying. Ginseng, valerian, spices and liquorice, among others, are considered to be herbal products. The range of health products is wide, but the common trait for most of these products is the need for spray drying during the production process, regardless of whether the raw material derives from chemical/pharmaceutical production or from a natural product. Health products include dextran, calcium salts (lactate, etc.), as well as various types of herbs.
We provide our customers with an optimized mix of high output and cost-effective solutions, as well as productivity and flexibility.
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Combining process monitoring using online analyzers, together with solid process engineering principles and advanced process modelling techniques will enable processes to be actively controlled in order to compensate for input variations.
Aseptic valves face exceptionally high demands within UltraClean and Aseptic processes. You can be assured that they all provide highest quality in terms of hygienic design and sustainability.
Our range of multi-wall bag/sack fillers is designed to pack powdered products at rates of less than 1 tonne/h up to more than 12 tonnes/h with an accuracy better than 10 g (0.35 oz). Our extensive experience with a wide range of powdered products and packaging types means that we can provide a solution to meet the most demanding powder filling r...
GEA offers a range of Bulk Powder filling systems to suit a wide variety of product applications. Our range includes manual and semi-automated solutions that include conveyor or overhead carriage systems for bag handling.
What if your favorite chocolate didn’t require cocoa beans and your coffee was locally produced? As climate disruption, price hikes and ethical concerns hit two of our most beloved indulgences, scientists are reimagining how we produce them – using microbes, not monocultures. The goal: preserve the flavor and properties of coffee and chocolate while minimizing carbon emissions and improving food resilience.
Ports now compete not just on logistics, but on sustainability. At Greece’s Piraeus port, an advanced processing and recovery facility recycles ship waste oil into fuel. Equipped with GEA’s high-performance centrifuges, it sets a new benchmark for state-of-the-art, environmentally responsible port operations.
The 2022 CO2 shortage forced breweries to review their dependency on global supply chains. Many were forced to close, unable to carbonate their products. At its breweries in Germany, OeTTINGER GETRÄNKE is turning its own CO2 into a powerful lever for independence and sustainability – with the help of CO2 recovery technology from GEA.