Juices & concentrates

The ability to meet expected quality levels requires production process and final product expertise. GEA is well positioned to meet these end-customer requirements. We supply equipment and technologies for the separation, concentration, homogenization, automation, cleaning-in-place (CIP), filling and packaging tasks for the fruit and vegetable juices industry. As a single-source provider of complete lines, our experienced engineers will work with you to develop innovative and efficient process and packaging technologies that meet your specific needs.
GEA’s experience in this market means that we have a key understanding of the entire production process, and we will recognize your needs. We can tailor and optimize our solutions to your requirements, whether for a complete new plant, a new process or packaging line, or an extension of an existing plant. GEA is well recognized for implementing tailor-made process and packaging plants for the production of beverages, and our experience speaks for itself: we have successfully planned and built plants for the fruit and vegetable juices industry on all five continents.
Market-leading technology
To implement our solutions we use field-tested modules and technologies and follow international standards. Every automated process can be visualised, using tablet PCs, to monitor every stage. By using state-of-the-art pumps, valves, mixers, CIP/SIP, filling, separator and other technologies, we can ensure that your product will be manufactured both economically and with minimal environmental impact.
Showing 4 of 41

Aseptic valves face exceptionally high demands within UltraClean and Aseptic processes. You can be assured that they all provide highest quality in terms of hygienic design and sustainability.

GEA separators are designed for liquid-based applications. Using centrifugal force, they are used for separating suspensions consisting of two or more phases of different densities, i.e. they can be used for liquid-liquid separation, for liquid-liquid-solid separation or for liquid-solid separation. They are equally as effective at separating liq...

GEA offers a complete portfolio of technologies for the cold process area in your brewery.

The heart of all fillings systems is the filling machine itself. To make a system requires a lot more. GEA offers complete filling lines which means that we also take care of the complicated task of line integration and control. In order to provide an efficient production line, it is important to consider all parts of the system together. Our exp...
At Carlsberg’s Fredericia brewery, GEA VARIVENT valves are part of a long-game strategy. By reusing core valve bodies, retrofitting actuators and control tops, and planning maintenance around brewing seasons, Carlsberg extends asset life, reduces downtime and supports its ambitious water and sustainability targets.
In eastern Czechia, agricultural engineer Jan Urban is transforming dairy farming with GEA’s DairyProQ – a 50-stall automated milking system that boosts efficiency, animal welfare and sustainability, setting a new standard for modern milk production.
Costs for energy, water and raw materials are rising with efficiency becoming a decisive competitive factor. GEA identifies more resource-efficient successor solutions in a transparent way and has them independently validated. Now a portfolio of more than 50 products, what does it take to make the grade and how do customers benefit? GEA insiders share why these innovations are so transformative.