蒸馏系列产品的核心是多效果压力/真空精馏系统。设计很大程度上取决于进料的属性特征和成品的特定要求。
GEA 蒸馏技术因高热力学效率、高产量和达到的高馏出物纯度而获得认可。
多效蒸馏允许重复使用供应给系统的能量。能耗可按相当于有效数的系数高效降低。由于在重沸器中进行热传递需要有温差，因此会对可以使用的有效数产生限制。一般来说，最高和最低温度由产品、热蒸汽压力和冷却水温度决定。
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GEA 洞察
Shifts in food packaging: 4 trends
Thermoforming has long played a central role in food packaging. Now it is facing a major shift. As regulations tighten, materials evolve and costs rise, form fill seal lines must do more than run reliably – they now shape how food stays fresh, affordable and recyclable. Take a look at the key thermoforming trends informing the food packaging and delivery landscape.
