实时跟踪KPI开发
GEA InsightPartner在酿造过程中提供有关产品质量的信息。因此，您可以在过程中进行调整，而不是等待测试完成之后再调整未来的酿造过程，例如：延长麦芽汁在锅中的煮沸时间或调整后续酿造的流量。
向过去学习
从历史中学习，可以帮助保持品牌的连续性，即使它们只是季节性酿造。过去，如果酿酒师检测到酿造质量的差异，就不可能追溯到原因，因此很难采取有效措施来纠正问题。
使用GEA InsightPartner，现在可以将设备的当前运行状况与以前的酿造数据进行比较，立即提出任何偏差建议，并深入研究给定酿造的历史，以洞悉酿造过程中的必要补救措施。 这样，您就可以进行调整，以随着时间的推移保持专业酿造的独特特性和质量。
GEA Insight Partner职责
GEA InsightPartner可以在任何时间、在工厂的任何地点为您团队的任何成员提供所有洞察信息，以帮助他们实现最佳的啤酒厂生产率。
Learning from the past
Learning from history helps to maintain the continuity of brands, even if they are only brewed seasonally. In the past, if brewmasters detected differences in brew quality, it was impossible to track back to identify the cause and so it was difficult to take effective action to correct the problem.
Using GEA InsightPartner, it’s now possible to compare the current operation of the plant with data from previous brews, advise immediately of any deviation and deep dive into the history of the given brew to gain insight into the necessary remedial action during brewing. This allows you to make adjustments to maintain the unique characteristics and quality of the brew.
Expert knowledge
Performance insight in the brewery
Keeping production on track
Every brewery follows a set of recipes, but as the quality of raw materials changes, incremental adjustments in the recipe may be necessary to maintain productivity and quality. GEA InsightPartner software continuously analyzes Key Performance Indicators (KPIs) to identify patterns and trends that can be used to improve efficiency. This means operation staff can, for example, discuss data-driven performance in their daily meetings and make the necessary adjustments to bring everything back on track.
GEA InsightPartner will also provide high-level insight to team leads on production progress against a weekly plan. The system follows the duration of each brew to indicate the time performance and update a real-time prediction of how the week plan will conclude. This insight enables you to adjust the week plan to obtain best possible productivity from the process units.
实时跟踪KPI开发
GEA InsightPartner在酿造过程中提供有关产品质量的信息。因此，您可以在过程中进行调整，而不是等待测试完成之后再调整未来的酿造过程，例如：延长麦芽汁在锅中的煮沸时间或调整后续酿造的流量。
向过去学习
从历史中学习，可以帮助保持品牌的连续性，即使它们只是季节性酿造。过去，如果酿酒师检测到酿造质量的差异，就不可能追溯到原因，因此很难采取有效措施来纠正问题。
使用GEA InsightPartner，现在可以将设备的当前运行状况与以前的酿造数据进行比较，立即提出任何偏差建议，并深入研究给定酿造的历史，以洞悉酿造过程中的必要补救措施。 这样，您就可以进行调整，以随着时间的推移保持专业酿造的独特特性和质量。
GEA Insight Partner职责
GEA InsightPartner可以在任何时间、在工厂的任何地点为您团队的任何成员提供所有洞察信息，以帮助他们实现最佳的啤酒厂生产率。
Learning from the past
Learning from history helps to maintain the continuity of brands, even if they are only brewed seasonally. In the past, if brewmasters detected differences in brew quality, it was impossible to track back to identify the cause and so it was difficult to take effective action to correct the problem.
Using GEA InsightPartner, it’s now possible to compare the current operation of the plant with data from previous brews, advise immediately of any deviation and deep dive into the history of the given brew to gain insight into the necessary remedial action during brewing. This allows you to make adjustments to maintain the unique characteristics and quality of the brew.
Insight supports responsibility
GEA InsightPartner provides all this insight to any member of your team at any time, anywhere in the plant, to help them achieve the best possible brewery productivity.
