The cyclone tank is designed to separate the product conveyed into the production lines from the dust-laden air.
The dust-laden air that is discharged from the top of the cyclone is filtered through static or bag type filters, while the product collects inside the cyclone tank. The product maximum and minimum levels are monitored by two vibrating probes that control product feeding. The bottom of the cyclone tank is equipped with a vibrating base that facilitates the discharge of product and avoids clogging at the outlet.
Thanks to a new SmartParc manufacturing site, food processors in the U.K. are cutting their running costs and emissions. With GEA heating and cooling technology at its core, this collaborative production model demonstrates how innovation is accelerating the industry’s net-zero ambitions.
“Brewing eggs is like brewing beer.” It’s the kind of comparison that makes you smile – and then it clicks: Something complex suddenly feels simple. Through this personal film, set in the agricultural heartland of the U.S., we explore precision fermentation and the real-world work it takes to turn an idea into food.