Loading / Unloading systems
The design, development and production of loading and unloading systems for applications in numerous industries is a core competence of GEA. Whatever the product or process, standard or tailor-made solutions, both manually operated and fully automated, can be built and delivered to meet the individual needs of our customers.
When hygiene and cleanability is paramount, we can meet these requirements with equipment that offers outstanding productivity and compliance.
From fresh and processed food to highly potent pharmaceuticals, GEA has a wealth of experience and expertise to draw on. As such, customers can be assured that each and every system will work reliably for many years to come.
Products
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25kg Bag tipping stations
The 25kg bag tipping stations are designed to efficiently and hygienically discharge 25kg bags of powder.
ALUS® Load & Unload of Lyophilizers
ALUS® Automatic Load & Unload Systems minimize the risk of operator/product contamination while loading and unloading a freeze dryer.
FIBC emptying stations
The GEA FIBC emptying stations is designed to enable a single operator to discharge bulk bags of product into a powder process system.
IBC Post Hoists
The GEA range of Post Hoists offers a versatile application approach, with robust construction and clean GMP designs. The modular design of the columns and the lifting carriages allow for an extensive range of handling solutions.
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GEA Insights
Shifts in food packaging: 4 trends
Thermoforming has long played a central role in food packaging. Now it is facing a major shift. As regulations tighten, materials evolve and costs rise, form fill seal lines must do more than run reliably – they now shape how food stays fresh, affordable and recyclable. Take a look at the key thermoforming trends informing the food packaging and delivery landscape.
Fruit storage at Betko: Control from peak harvest to global delivery
From the orchards of the Cape to store shelves across 40 countries, the South African packhouse Betko has built a business on freshness, timing and reliability. With GEA’s controlled atmosphere refrigeration technology, the company can now store apples and pears for up to 14 months and cut energy consumption by 20%, with a partnership of more than 30 years at the heart of it all.
