GEA’s extruding technology ensures well defined shapes with the possibility to chose between a wide variety of raw materials and shaping systems.

The GEA xTru extruders offer the flexibility to produce a wide range of products including: cereal-based snack pellets die-cut, 2D, 3D, multilayers, square shape, punched and direct expanded; breakfast cereals; dry pet food; and any other extruded food product.
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The fastest extruder ever built in the world: a high-performance, fully customizable solution designed for precise, high-speed production across a wide range of bakery products.

The single-screw cooking-extruder that can transform any raw materials into high added value products.

The single-screw cooking-extruder that can transform any raw materials into high added value products.

The twin-screw cooking-extruder with higher cooking capacity and versatility, featuring enhanced process capabilities.
Crafting the crunch
Deux vis pour des extrudeurs multifonctions
Feeding the world more sustainably.
Pets are family – and owners expect premium, transparent and sustainable nutrition. Freeze-drying, powered by GEA technology, helps pet food makers deliver.
Since 2019, GEA has risen from underperformer to DAX member – one of Germany's top 40 listed companies – by fostering entrepreneurship and turning sustainability into a competitive advantage. It reached this milestone in its nearly 145-year history without tailwinds or shortcuts, in a world of compounding crises. This turnaround shows what's possible when purpose and performance align.
This year was a big one for GEA. Can you remember all the milestones and highlights?