Machine designed to receive dough and produce 7mm single sheet.
The SPTW has a “double shoulder” structure on the sides. Both the inner shoulder, in contact with the product, and the outer shoulder are in stainless steel.
The inner shoulder is free from mechanical parts as all bearings are mounted in the outer shoulder. This avoids any kind of contact between product and mechanical parts.
The mixture receiving hopper can be tilted to give easy access to the rolls assembly for cleaning purposes. The hopper is made of stainless steel and has rounded corners to avoid residues accumulation.
dough is fed to the kneading rolls by a double rotating paddle shaft mounted on the shoulders and driven by the kneading rolls through a series of gears. Two kneading units, each composed of three rolls with a lobe profile, where the mixture is compressed.
Two calibrating units, each composed of two smooth sheeting rolls, which produce a sheet with a uniform thickness. The kneading rolls and sheeting rolls are installed on the same shoulders to obtain two dough sheets at the same time. All rolls are made of stainless steel. Kneading rolls and sheeting rolls are driven by the same motor. The machine is completely free from pinions and chains. Rolls scraper in foodgrade plastic material.
The rolls protection shells are in stainless steel. They can be easily opened and are equipped with watertight magnetic safety sensors. Polished inner face to avoid product stagnation.
The structure and the kinematics of the kneading rollers do not put stress on pasta, guaranteeing that the inlet and outlet temperature are the same.
Machine performance
Maximizing the value of every resource is key to a circular economy. Modern technology unlocks the vast potential in animal by-products, transforming side-streams into valuable proteins, fats and biofuels for new, more sustainable value chains.
GEA AddCool® installation cuts CO2 emissions associated with the operation of a spray dryer plant by 1,500 tons per year at Arla’s milk powder factory in Svenstrup, Denmark.
GEA’s new corporate headquarters in the up-and-coming Derendorf neighborhood of Düsseldorf, Germany, brings together people, ideas and expertise under one roof. With its open spaces, green terraces and energy-efficient design, the building reflects the company’s commitment to collaboration and sustainability.