Dies and Moulds Inserts
With more than 800 pasta formats, GEA can produce dies and moulds that can satisfy even the most demanding market requests. From the classic penne, conchiglie, spaghetti, lasagne to the more complex ones that feature shapes of animals or cartoon characters.
Shaping, Coloring and Appealing
Inserts play a big role in product shaping but also in the coloring and general appeal of the pasta at the end of the process. In fact, pasta made with teflon inserts has a glossy appearance and a bright colour, whereas the use of bronze inserts gives the product a greater porosity and a lighter shade.
The inserts provided by GEA cover the following pasta formats:
- Long-cut: spaghetti, vermicelli, bucatini etc.
- Lasagne: lisce, ondulate, ricce etc.
- Nest: tagliatelle, fettuccine, pappardelle etc.
- Short-cut: penne, fusilli, cavatappi etc.
- Soup size: quadretti, routine, tubettini etc.
- Filled short-cut: tufolo, cannellone, lumaca etc.
- Quick cooking and pre-cooked: pennine rigate doppie, cornetti rigati, eliche etc.
- Fancy shapes: inserts to reproduce every shape you can think of.
- Gluten free: a selection of inserts for every category of pasta shape that can be used in the production of gluten free pasta.
Downloads
Download the GEA Pasta Shapes brochure.
Discover the full GEA inserts collection, composed by more than 800 pasta formats, with technical details such as names, sizes and much more.
Related Products
GEA Round Die-Washer
Washing unit which can operate one or two dies. The models designed for pasta dies can feature either an electromechanical control or a PLC one, while the snack and pellet and gluten free models feature only the electromechanical one.
GEA Universal Die-Washer
Washing unit which can operate two dies. According to the model, they can feature either an electromechanical control or a PLC one.
GEA Universal Mini Die-Washer
Washing unit which can operate one die. According to the model, it can feature either electromechanical control or a PLC one. The models designed for pasta dies can feature either one, while the snack and pellet and gluten free models feature only electromechanical control.
Pennaut - Cutter
The Pennaut is designed with the goal of facilitating and speeding up format change operations in short pasta production plants.
Related Videos
Design and manufacturing of inserts and dies
GEA Insights
Living the digital future of dairy farming with GEA
Something caught Farmer Tom's eye. Instead of another product demo, GEA showcased innovations via AR. That's only the start of GEA's interactive digital farm.
GEA homogenizers power bioinks for regenerative medicine
GEA scientists are working with researchers at the Graz University of Technology to configure a homogenization process and technology that turns eucalyptus pulp into 3D-printed, organic structures mimicking human veins, arteries and other tissues.
Beyond the firewall: Securing what matters at GEA
Companies like GEA process and store large amounts of sensitive data. However, security incidents, from ransomware attacks to physical intrusions and industrial espionage, are ever-expanding. GEA’s effective protection of its business partners’ data – as well as its own proprietary information – is evolving into a competitive advantage. We spoke with Iskro Mollov, GEA’s Chief Information Security Officer, about what it takes to protect a global business in a volatile world.
