For liquid component production processes, GEA's efficient in-line blending systems provide the solution you need!
The GEA DICON® continuous in-line system blends liquid ingredients in a selectable mixing ratio in-line (in the pipe). This eliminates the need for mixing tanks, therefore reducing location, installation, maintenance and cleaning costs. This direct processing of the raw products and the fully automatic mode of operation make it possible for the finished product to be immediately available for filling or further processing.
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GEA DICON® continuous in-line blending concept for the beverage industry.
GEA DICON® continuous in-line blending concept for the dairy industry.
GEA DICON® continuous in-line blending concept for the home & personal care and chemical industries.
GEA DICON® Continuous In-Line Blenders for HPC & Chemicals
While the initial interest in heat pumps was to save on operating costs, reducing emissions is now the main driver for the technology. Learn more about how GEA is spearheading efforts to increase energy efficiency and reduce CO2 emissions through hidden champion heat pump technology for industrial and district heating sectors.
What if your favorite chocolate didn’t require cocoa beans and your coffee was locally produced? As climate disruption, price hikes and ethical concerns hit two of our most beloved indulgences, scientists are reimagining how we produce them – using microbes, not monocultures. The goal: preserve the flavor and properties of coffee and chocolate while minimizing carbon emissions and improving food resilience.
Ports now compete not just on logistics, but on sustainability. At Greece’s Piraeus port, an advanced processing and recovery facility recycles ship waste oil into fuel. Equipped with GEA’s high-performance centrifuges, it sets a new benchmark for state-of-the-art, environmentally responsible port operations.