Continuous In-Line Blending Technologies
Liquid multi-component products - in every branch of industry - are always subject to increasingly complex demands on efficiency in ever faster innovation cycles. Production systems designed to satisfy those demands need to be economic, reproduce the process exactly, and have the highest possible flexibility. This is exactly what continuous in-line blending with GEA DICON® technology from GEA offers.
A GEA DICON® in-line blending system consists of the main pipeline fed by the ingredients to be dosed, the dosing sections with feeding pumps and deaerating vessels, and metering technology for a high mixing precision.
GEA DICON® Continuous Inline Blending Technology
GEA Home & Personal Care Mixing Plants
Automated milking has become the first choice for many modern dairy farms. The benefits are compelling, and with a new batch milking solution from GEA, automated group milking for large dairy herds is possible without the need – and expense – of rebuilding existing facilities.
GEA has once again earned the highest rating – Platinum – in the globally recognized EcoVadis sustainability assessment. With a score of 92 out of 100, the machinery and plant manufacturer has improved significantly from last year’s result of 82 points. For the second year in a row, GEA ranks among the top one percent of more than 150,000 rated companies across 185 countries.
At Carlsberg’s Fredericia brewery, GEA VARIVENT valves are part of a long-game strategy. By reusing core valve bodies, retrofitting actuators and control tops, and planning maintenance around brewing seasons, Carlsberg extends asset life, reduces downtime and supports its ambitious water and sustainability targets.