Meat, poultry, fish, vegetables, cheese and potato products are handled appropriately by an innovative forming system to preserve quality and structure.
With the GEA linear ovens you can produce steamed, cooked and roasted products with a high yield and attractive appearance. For smaller capacities the GEA FlowCook provides an excellent choice of cooking. Uniformity, versatility simplicity and reliability come together while cooking with the GEA FlowCook.Read more
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