Filling Lines - Filling Modules
Consumers' increased attention to health and sustainability has led to the development of more and more premium products for people to discover and enjoy. Such products require high levels of hygiene and safety during filling and gentle handling to avoid unnecessary stress on the beverages, especially those containing cereals or fruit pieces.
GEA filling technologies aim to combine the best performance in terms of filling speed, accuracy and flexibility with the need for cost reduction and safe, easy-to-use technology.
Products
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ESL filling modules
GEA’s range of filling modules for ESL beverages into PET or HDPE bottles features ultraclean filling environment to secure hygienic conditions during production and a “scrap-free” design that minimizes product wastage.
GEA Aseptic filling modules
GEA offers a range of aseptic fillers for any sensitive product: high or low acid, still or carbonates, clear or viscous, and those with pulp, fibers and pieces of fruit or cereals with dimensions up to 10x10x10 mm.
GEA Insights
Shifts in food packaging: 4 trends
Thermoforming has long played a central role in food packaging. Now it is facing a major shift. As regulations tighten, materials evolve and costs rise, form fill seal lines must do more than run reliably – they now shape how food stays fresh, affordable and recyclable. Take a look at the key thermoforming trends informing the food packaging and delivery landscape.
Fruit storage at Betko: Control from peak harvest to global delivery
From the orchards of the Cape to store shelves across 40 countries, the South African packhouse Betko has built a business on freshness, timing and reliability. With GEA’s controlled atmosphere refrigeration technology, the company can now store apples and pears for up to 14 months and cut energy consumption by 20%, with a partnership of more than 30 years at the heart of it all.
