Spray Dryer
PRODUCTION MINOR Spray Dryer
The capacity of the PRODUCTION MINOR Spray Dryer makes it the ideal R&D spray dryer for the production of samples in connection with product development and testing as well as for production in small quantities.
A sanitary design makes it applicable in most industries whether for food, food-grade or chemical products. A number of options are available to cater for requirements such as e.g. drying of aqueous and/or solvent-based products, explosion protection, cleaning, data logging and other technical features.
| Nominal main process gas flow | 360 |
| Water evaporation capacity (kg/h) | 5 - 30 |
| Typical mean particle size (μm) | 10 - 90 |
| Space requirements, LxWxH (m) | 4.4 x 2 x 2.7 |
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GEA Insights
A new recipe for indulgence
What if your favorite chocolate didn’t require cocoa beans and your coffee was locally produced? As climate disruption, price hikes and ethical concerns hit two of our most beloved indulgences, scientists are reimagining how we produce them – using microbes, not monocultures. The goal: preserve the flavor and properties of coffee and chocolate while minimizing carbon emissions and improving food resilience.
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Ports now compete not just on logistics, but on sustainability. At Greece’s Piraeus port, an advanced processing and recovery facility recycles ship waste oil into fuel. Equipped with GEA’s high-performance centrifuges, it sets a new benchmark for state-of-the-art, environmentally responsible port operations.
Closing the loop: key lessons for breweries from OeTTINGER
The 2022 CO2 shortage forced breweries to review their dependency on global supply chains. Many were forced to close, unable to carbonate their products. At its breweries in Germany, OeTTINGER GETRÄNKE is turning its own CO2 into a powerful lever for independence and sustainability – with the help of CO2 recovery technology from GEA.
