Fluid bed technology is a core technology of GEA. We supply several different types of Fluid Bed units for application within food and dairy products, chemicals and pharmaceuticals. All are applied for drying and/or cooling of particles - powders, agglomerates or pellets - and for production of agglomerates and granulates from fine powders.
No matter the detailed application, the Fluid Bed is designed to process products as they float on a cushion of air or gas. The process air is supplied to the through a special perforated distributor plate and flows through the bed of solids at a velocity sufficient to support the weight of particles in a fluidized state. Bubbles form and collapse within the fluidized bed of material, promoting intense particle movement. In this state, the solids behave like a free flowing boiling liquid.
Very high heat and mass transfer values are obtained as a result of the intimate contact with the solids and the differential velocities between individual particles and the fluidizing gas.
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The GEA CONTACT FLUIDIZER Fluid Bed is a compact, energy-saving industrial fluid bed drying platform for the largest bulk chemical powder applications.

The FILTERMAT® spray dryer efficiently and gently transforms heat-sensitive and difficult-to-dry products into free-flowing, agglomerated powders.
FlexStream is a multi-purpose processor that addresses the shortfalls of traditional fluid bed processing, including linear scale-up, fully contained loading and unloading for Pharmaceutical applications.

GEA Static Fluid Beds are widely used throughout the process industries for drying, cooling and calcining of powders, crystals and granules.
GEA’s past fiscal year was one of significant growth and further profitability gains. In particular, the technology group substantially increased order intake, with all divisions contributing here. GEA also made progress in all Mission 30 strategic growth areas. In addition, GEA met key interim targets under its climate plan ahead of schedule. Major milestones in fiscal year 2025 were admission to the DAX index, the award of one of the largest contracts in the company’s history, and streamlining of the corporate structure.
Thanks to a new SmartParc manufacturing site, food processors in the U.K. are cutting their running costs and emissions. With GEA heating and cooling technology at its core, this collaborative production model demonstrates how innovation is accelerating the industry’s net-zero ambitions.
“Brewing eggs is like brewing beer.” It’s the kind of comparison that makes you smile – and then it clicks: Something complex suddenly feels simple. Through this personal film, set in the agricultural heartland of the U.S., we explore precision fermentation and the real-world work it takes to turn an idea into food.