Confectionary packaging equipment
Discover GEA range of vertical packaging equipment for confectionery, lollipops, nuts and snacks.
Products
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GEA SmartPacker CX250-S
Combining high-speed operation with a powerful sealing force, this innovative packaging solution creates gas-tight bags that lock in freshness and flavor. Ideal for packing confectionery, nuts, and snacks.
GEA SmartPacker TwinTube
With a combined production output up to 500 bags per minute, the GEA SmartPacker TwinTube can now handle pillow bags up to 160 mm bag width. And, with its capability to run either mono material or paper based bags, it gives you new ways to demonstrate your sustainability credentials to your customers.
GEA Insights
Reality check for biotech
The new GEA Application and Technology Center (ATC) in Sarstedt, south of Hannover, is neither a showroom nor a substitute for a lab. It is a place for testing, data collection and early decisions. This is where it becomes clear whether a biological concept can become a robust industrial process. That step is bigger than it may seem.
Shifts in food packaging: 4 trends
Thermoforming has long played a central role in food packaging. Now it is facing a major shift. As regulations tighten, materials evolve and costs rise, form fill seal lines must do more than run reliably – they now shape how food stays fresh, affordable and recyclable. Take a look at the key thermoforming trends informing the food packaging and delivery landscape.
