Whether purchasing a single machine or a complete line for forming, cooling, wrapping and packaging lollipops, you buy into a lifelong partnership with GEA. Devising new flavors and forms is easy with GEA lollipop machinery, backed by a company that partners with you to anticipate consumer demands with the tastiest lollipops matched with the latest trends.
GEA Aquarius continuously follows the market, providing you worldwide with the most up-to-date information, while its network of exclusive agents provides knowledge of local markets in the local language.
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Over 20 years our GEA Aquarius BunchWrapper series ensures hermetically sealed lollipop wrapping with optimal productivity and fast changeovers for the confectionery market. Offering flexibility in further continuous packaging in bags or containers or tools for marketing purposes.

The GEA Aquarius Coating line is the first in the world, complete line solution for forming, cooling, coating and wrapping of 3D shaped lollipops. With a speed up to 600 lollipops per minute it forms and powder-coats 3D hard candy lollipops which can also be center filled.

A perfectly formed flat, fancy and spherical lollipop with an excellent taste and mouth feel are the ingredients to success. These benefits are within reach when forming with a GEA FlatFormWrapper. GEA Aquarius shows the FlatFormer range are the right machines for the job. After forming, the lollipops will be immediately wrapped in a beautiful sa...

A perfectly formed lollipop with an excellent taste and mouth feel are the ingredients to success. These benefits are within reach when forming with a GEA Aquarius FlexFormer. Whatever shape you would like to make, whether ball, flat or three-dimensional, GEA Aquarius has with the FlexFormer range the right machine for the job.

Discover how GEA’s advanced technologies and tailored services optimize productivity, sustainability, and automation for your food processing or packaging business.

By providing instant access to real-time equipment data, InsightPartner helps food processors manage their production better. Our cloud-based solution provides advanced analytics and comprehensive insights based on continuous data monitoring.
Together with Mona Neubaur, Minister of Economic Affairs of the German state of North Rhine-Westphalia, GEA CEO Stefan Klebert has opened a new technology center for pharmaceutical freeze-drying systems in Elsdorf, Germany. GEA employs approximately 260 people at the facility, which combines research and development with production and service under one roof.