Dairy Industry Conference & Exhibition - India
Join GEA at the 52nd Dairy Industry Conference & Exhibition, taking place from 12–14 February 2026, to discover resource-efficient, future-ready dairy solutions. We look forward to welcoming you to our booth at the Yashobhoomi Convention Centre, Hall 1, F14, Delhi, India, to discuss how we can partner to drive the future of the Indian dairy industry.

GEA is excited to participate in the 52nd Dairy Industry Conference & Exhibition, taking place from 12–14 February 2026, in New Delhi. As a global technology partner to the dairy industry, we invite you to visit us at Booth F14, Hall 1, where we will showcase our latest innovations designed for a more efficient and sustainable future.
The Indian dairy landscape is evolving. Beyond traditional liquid milk, the future lies in high-value nutritional products that meet the demands of a health-conscious global market. To stay competitive the dairy industry must look towards the "White Gold" of tomorrow. GEA provides the end-to-end process technology required to produce premium nutritional products with precision and efficiency. For over 130 years, GEA has been at the forefront of dairy innovation, pioneering technologies that define the global industry. From the production of high-value nutritional ingredients with unmatched precision to the extraction of bioactive proteins such as lactoferrin, and from high-yield processes for Greek yogurt and skyr to advanced solutions for WPC/WPI, AMF, and lactose, our technologies help you master the complexities of modern dairy processing. At GEA, we don’t just build equipment — we engineer the future of dairy nutrition!

GEA dairy processing industry