Overview
Be part of the projects during the different phases of mechanical engineering, (planning, design, execution, commissioning and closing) in order to review, validate, adjust or propose ideas or solutions for the effective continuity of these or their improvements. Travel will be required, involving periods on sites throughout year (up to 70% travelling time expected).
Experience & Competencies
Experience in leading a regional site, as proven by:
- Strong sense of achievement; able to drive projects forward, expects good standards of work, tenacious, and able to overcome barriers/ solve problems.
- Knowledge of local environment, culture and rules.
- A good knowledge of weld quality procedures is needed.
- Team building skills, communication skills.
- Demonstrate organization, time management and prioritization of work.
- Hygienic design know-how.
- Mechanical engineering know-how. Able to read and understand mechanical and installation drawings.
- Basic electrical engineering know-how. Able to identify Electrical risks.
- Knowledge of standard equipment to be installed. How to install it and how it should be running. Equipment tests to be done before commissioning. Machinery to be used during installation.
- Knowledge of standard warehouse procedures in order to secure and control materials and equipment.
- Knowledge of how to handle heavy equipment.
- High degree of knowledge of all aspects of food, beverage, chemical and dairy installation, duties and policies.
- Pro-active good at planning ahead as the project progresses, checking back to plans/programmers regularly.
- Demonstrate strong planning skills for both resources and materials.
- Good eye for detail, e.g. for seeing small points in drawings, checking work quality.
- Degree in Mechanical, Design, Electromechanical or Industrial Engineering
- (Valuable) Specific training in related technical technologies / processes
- (Valuable) Training in Project Management
- 5+ years of experience in electromechanical assembly projects, control and reporting on site.
- 3+ performing the position of site manager.
- High degree of knowledge of all aspects of food, beverage, chemical and dairy installation, duties and policies.
- (Valuable) Experience in the Food & Beverage industry
- Should be a range of minimum 2 areas, e.g. dairy and beverage.
- Full working proficiency in Spanish and good knowledge in English.
Interpersonal Skills
- People management skills, to be able to instruct staff, deal with difficult staffing situations and maintain a productive, joyful but disciplined working environment (ability to explain and teach various skills to both skilled and unskilled workers).
- Strong organizational skills, people skills and attention to detail.
Other qualification
- Experience in using Microsoft Office (i.e., Word, Excel), MS Project mandatory.
- Experience with AutoCAD and AutoCAD viewers would be preferred.
- Knowledge in stainless steel welding procedures