Company
We are engineering for a better world
Engineering for a better world
GEA is one of the largest suppliers for food processing technology and of related industries. The global group specializes in machinery, plants, as well as process technology and components.
GEA Foundation: A brighter future for people around the globe
Add Better
About us
GEA is one of the world’s largest systems suppliers for the food, beverage and pharmaceutical sectors. Our portfolio includes machinery and plants as well as advanced process technology, components and comprehensive services. Used across diverse industries, they enhance the sustainability and efficiency of production processes globally.
Investors
Learn more about our investor relations activities as well as our corporate governance. You will find here the latest annual report as well as supporting material.
Media
Here you will find the most relevant company information, interesting facts and most recent figures.
Suppliers
GEA's business success is highly dependent on the performance of its suppliers. That is why our global purchasing organization is constantly on the lookout for new, efficient suppliers who can contribute effectively to our most important corporate goal – customer satisfaction.
Аналитика GEA
Kytero 10 — большое начинается с малого
GEA kytero 10 — это мощный ускоритель последнего поколения для исследователей и разработчиков в области биофармацевтики, пищевой промышленности и производства новых продуктов питания.
Fueling the circular economy in shipping
Ports now compete not just on logistics, but on sustainability. At Greece’s Piraeus port, an advanced processing and recovery facility recycles ship waste oil into fuel. Equipped with GEA’s high-performance centrifuges, it sets a new benchmark for state-of-the-art, environmentally responsible port operations.
В меню: яйца, полученные отвечающим принципам устойчивого развития методом
GEA помогает клиентам тестировать и масштабировать производство альтернативных яичных продуктов и ингредиентов, изготовляемых методом прецизионной ферментации.
