GEA TempuDipper
Working principle
A conveyor belt submerged the product by an adjustable top conveyor to ensure they are completely dipped in tempura or batter. The conveyor belt speed can be manually adjusted. The correct quantity of tempura or batter for the under layer can be set with an
adjustable handle. A standard blower blows off excess tempura or batter on upper product side.
• Conveyor belt speed can be manually adjusted.
• The product completely dipped in tempura or batter.
• Under layer can be set with an adjustable handle.
• Blower blows off excess tempura or batter.
Performance
Handles wide range of product types and sizes. Ensures even coverage and efficient tempura usage. Allows direct transfer of product into the fryer. Proven and simple design.
• Handles wide range of product types and sizes
• Ensures even coverage and efficient tempura usage,
• Allows direct transfer of product into the fryer.
• Proven and simple design.
Consistent coating quality
Output quality
Consistent coating quality. Allows direct transfer of product into the fryer.
• Consistent coating quality.
• Allows direct transfer of product into the fryer.
Hygiene
• Good accessibility to the interior for cleaning.
Controls
Electrical control box with push buttons. Adjustment from the outside of the machine.
• Push buttons.
• Adjustment from the outside of the machine.
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