This section provides you with relevant content for some highlight media topics.
This section provides you with relevant content for some highlight media topics.
The alternative protein industry has made rapid progress in recent years. GEA surveyed more than 1,000 chefs globally to get their views on new food, including cell-based foods and beverages. This, combined with in-depth reporting as well as interviews from thought-leaders, industry experts and investors, provides a nuanced view of the opportunities and hurdles industry faces in scaling up alternative protein production to increase uptake.
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