Double oil filters are designed to allow the change of the filter elements without interrupting operation.
GEA double oil filters enable the filter elements to be replaced without interrupting the system’s operation. The filter elements are made of rustproof woven metal mesh resp. glass fiber material. The size selection depends on the flow rate and the viscosity of the oil. GEA double oil filters are suitable for installation in the oil circulation of industrial refrigeration systems and are maintenance-free.

Double Oil Filters
| DOF Double Oil Filters | |
| material | steel or stainless steel |
| nominal size | DN 25-80 |
| nominal pressure level | PS 25, PS 40 |
| temperature range for standard valves | -60 °C to +150 °C |
| temperature range for
HT Valve Series | -10 °C to +200 °C |
| connection | flanged ends as per DIN and ANSI |
| additional information | mesh size 10-25 μ multilayer fiberglass, stainless steel |

Welcome to the world of simplicity with GEA Service Kits for screw and reciprocating compressors. Our mission is clear - to make your experience with original spare parts seamless and your operations smoother than ever. "Take it easy, use a kit" is not just a tagline – it is a promise we deliver on.

The GEA Ammonia Dryer removes water from the refrigerant cycle and makes the perfect addition to ammonia refrigeration systems along with filters and purgers.

PR-OLEO® ammonia oils are the natural choice to optimize industrial cooling and heating applications operating with reciprocating or screw compressors.
Thanks to a new SmartParc manufacturing site, food processors in the U.K. are cutting their running costs and emissions. With GEA heating and cooling technology at its core, this collaborative production model demonstrates how innovation is accelerating the industry’s net-zero ambitions.
“Brewing eggs is like brewing beer.” It’s the kind of comparison that makes you smile – and then it clicks: Something complex suddenly feels simple. Through this personal film, set in the agricultural heartland of the U.S., we explore precision fermentation and the real-world work it takes to turn an idea into food.