Reinforce your productivity
GEA RemotePartner is the service that keeps your production plant operational and reinforces your productivity. You will have access to our large pool of experts without installing any hardware in your plant, only your preferred digital device is needed.

GEA RemotePartner is the improvement of the traditional, fully on-site processes. It provides the technical support you need, when you need it, and gets your equipment back in operation faster. You will save time and money as there is no need to wait for engineers to arrive or pay travelling costs. Through remote support, we provide you with direct access to our experts who can help you resolve a wide range of technical and operational issues online.
With RemotePartner, our global pool of experts is available for you to:


The answer is yes! Anyone can benefit from the RemotePartner advantages, no matter the industry in which you operate. We can help you reinforce your productivity, covering a wide range of products and technologies, from Freezers or Brewery Systems to Automation.
Contact us, give us a few details and we’ll do the rest. Your local office is here to offer you GEA RemotePartner whenever you need it.
GEA’s past fiscal year was one of significant growth and further profitability gains. In particular, the technology group substantially increased order intake, with all divisions contributing here. GEA also made progress in all Mission 30 strategic growth areas. In addition, GEA met key interim targets under its climate plan ahead of schedule. Major milestones in fiscal year 2025 were admission to the DAX index, the award of one of the largest contracts in the company’s history, and streamlining of the corporate structure.
Thanks to a new SmartParc manufacturing site, food processors in the U.K. are cutting their running costs and emissions. With GEA heating and cooling technology at its core, this collaborative production model demonstrates how innovation is accelerating the industry’s net-zero ambitions.
“Brewing eggs is like brewing beer.” It’s the kind of comparison that makes you smile – and then it clicks: Something complex suddenly feels simple. Through this personal film, set in the agricultural heartland of the U.S., we explore precision fermentation and the real-world work it takes to turn an idea into food.