Recover the value – Reduce the waste

Product recovery systems

Product Recovery Systems
Clearing the path for water and ressource savings.

Clearing the path for water and resource savings.

Clearing the path for less wastewater

Clearing the path for less wastewater

Water is a valuable and limited resource. With increasing periods of drought and controversies over water rights, this fact has only become clearer. The freshwater consumption of industrial companies is under constant scrutiny. Pigging of product-carrying pipelines, a well-established method, supports water savings during pipe cleaning and minimizes product loss in liquid processes, enabling companies to achieve more sustainable production and more consistently.

On a 1,200 m² site, Mast-Jägermeister SE has built its new “South Production” plant, where the base ingredients are received, stored in tanks and blended. (Photo: GEA)

GEA product recovery system for Mast-Jägermeister

On a 1,200 m² site, Mast-Jägermeister SE has built its new “South Production” plant, where the base ingredients are received, stored in tanks and blended.

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GEA Insights

Using everything: How by-product processing reduces food waste

Maximizing the value of every resource is key to a circular economy. Modern technology unlocks the vast potential in animal by-products, transforming side-streams into valuable proteins, fats and biofuels for new, more sustainable value chains.

Arla Foods Svenstrup site

Arla cuts spray dryer CO₂ with GEA AddCool® system

GEA AddCool® installation cuts CO2 emissions associated with the operation of a spray dryer plant by 1,500 tons per year at Arla’s milk powder factory in Svenstrup, Denmark.

GEA Headquarters Dusseldorf

A headquarters with people and purpose at its core

GEA’s new corporate headquarters in the up-and-coming Derendorf neighborhood of Düsseldorf, Germany, brings together people, ideas and expertise under one roof. With its open spaces, green terraces and energy-efficient design, the building reflects the company’s commitment to collaboration and sustainability.

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