Vacuum Technology
Steam jet compressors type bv1 are based on proven jet pump technology and often used in evaporating, distillation, cooling, crystallization, deodorization, degassing and drying under vacuum.

Steam jet compressors are used in evaporating, distillation, cooling, crystallization, deodorization, degassing and drying under vacuum.
In the positive pressure range the compressed exhaust vapors are used for heating (heat pump).
Their operation is based on the liquid jet emerging from the motive nozzle hitting and entraining the surrounding gases and compressing them to a higher pressure (see also “Product catalogue”).
In relation to these advantages, the efficiency does not play significant role, compared to other compressors. As a result of it being custom built for a duty, with correct design and application a high operating efficiency can be achieved.

Multi-stage steam jet vacuum pumps in graphite for corrosive applications.

Variable - Flow Ejectors are based on proven GEA jet pump technology and often used for heat recovery.

Steam jet ventilators are based on proven jet pump technology and often used to convey air, gases and vapors.

Liquid jet liquid pumps are used for conveying and mixing liquids such as water, acids or lye in water and waste water treatment plants.
GEA centrifuges enable wastewater reuse, resource recovery, and water security by turning biosolids into value in a world facing growing water scarcity.
Last year was not a year of hyped-up headlines for alternative proteins. Perhaps that is precisely why it was an important year for food biotech, the biotechnology behind everyday foods and ingredients. While the sector worked through a difficult funding environment, approvals were still granted, pilot lines set up and new platforms tested in the background. In short: headlines are turning into infrastructure. Frederieke Reiners heads GEA’s New Food business. She and her team work at the intersection of biotechnology and industrial food production. In this interview, she takes us on a world tour of food biotech in seven questions.
Pets are family – and owners expect premium, transparent and sustainable nutrition. Freeze-drying, powered by GEA technology, helps pet food makers deliver.