The pump models in the GEA Varipump line are conceived for extreme application demands and are individually optimized for your task.
The high-quality surfaces, the construction entirely without die-cast components and the high-value materials meet highest demands even in the sensitive pharma industry. Thanks to a great variety of customizing options the pumps can adapt to any production process, for lower operational costs and more system efficiency.
Characteristics of the GEA Varipump line:
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The GEA Hilge CONTRA pump series includes single- and multi-stage end-suction centrifugal pumps designed according to Qualified Hygienic Designs (QHD) criteria for certified safety and maximum adaptation options to demanding processes.
The swiss knife among Hygienic Pumps. The GEA Hilge HYGIA series consists of single-stage end-suction centrifugal pumps, designed for the use in industries with high demands to hygiene and flexibility.
The high-pressure version of the proven HYGIA series for the dairy, food and beverage industry.
Single-Stage End-Suction Centrifugal Pumps for Advanced Applications
GEA Hilge CONTRA Hygienic Pump Animation
GEA Hilge HYGIA Hygienic Pump Animation
GEA Hilge HYGIA 卫生泵动画演示
Companies like GEA process and store large amounts of sensitive data. However, security incidents, from ransomware attacks to physical intrusions and industrial espionage, are ever-expanding. GEA’s effective protection of its business partners’ data – as well as its own proprietary information – is evolving into a competitive advantage. We spoke with Iskro Mollov, GEA’s Chief Information Security Officer, about what it takes to protect a global business in a volatile world.
Resource-efficient fashion has been a long-sought ambition amid the fashion industry’s considerable contributions to global carbon emissions. The need to close the loop by recycling textile fibers into virgin-like materials is higher than ever but seemed like a distant dream until now: Circ, GEA’s American customer and pioneer in the field of textile recycling, might be rewriting the future of the fashion industry.
Alternative proteins are promising – yet still expensive to produce. The usual response is that scaling up will solve this issue. But what if the solution was really about getting better, not just bigger? From more efficient, high-yield processes to upcycling waste heat, engineers are reshaping how we grow food.