This mixed system features a pre drying stage in which the just extruded nests are placed in cups where they remain until they exit the pre-dryer. They are then deposited onto belts that transport them through the entire drying process. Both cups and belts are made of stainless steel with a mesh bottom that ensures breathability for improved drying.
Low-shear stainless steel compression screw. The variable pitch and broad diameter of the screw, combined with an ideal rotation speed, allow for gradual compression and a more homogeneous dough.
Laminating roller unit positioned under the extrusion head; removable for the production of directly extruded products. Nest making device with 12 or 24 tubes installed directly under the press die. With conveyor tubes in transparent food grade material for checking the length of the pasta strips.
The nests sent to the pre-dryer in cups are subjected to strong ventilation to achieve the ideal shape and prevent sticking.
This machine is comprised of two sections. During the first stage the nests are pre-dried still in their cups until they reach a suitable rigidity. During the second stage the nests enter the main dryer on a conveyor belt.
This area acts as a buffer with loading and unloading stages regulated by automatic sequences based on presets that can be programmed by the operator to adapt to different packaging requirements or to manage the production of different types of nests.
Companies like GEA process and store large amounts of sensitive data. However, security incidents, from ransomware attacks to physical intrusions and industrial espionage, are ever-expanding. GEA’s effective protection of its business partners’ data – as well as its own proprietary information – is evolving into a competitive advantage. We spoke with Iskro Mollov, GEA’s Chief Information Security Officer, about what it takes to protect a global business in a volatile world.
Resource-efficient fashion has been a long-sought ambition amid the fashion industry’s considerable contributions to global carbon emissions. The need to close the loop by recycling textile fibers into virgin-like materials is higher than ever but seemed like a distant dream until now: Circ, GEA’s American customer and pioneer in the field of textile recycling, might be rewriting the future of the fashion industry.
Alternative proteins are promising – yet still expensive to produce. The usual response is that scaling up will solve this issue. But what if the solution was really about getting better, not just bigger? From more efficient, high-yield processes to upcycling waste heat, engineers are reshaping how we grow food.